The Golf Club Restaurant is set in the old “milling room” and the perfectly preserved, antique grist mills are an integral part of the surroundings.

Two well-appointed dining rooms add to the charming and convivial atmosphere, a perfect place to spend a pleasant evening over a good meal.

With a seating capacity for 60 people, it is also an ideal location for business lunches or dinners. The Restaurant is open to members and guests everyday except Mondays. 


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